a somewhat less ambitious day
May. 12th, 2026 07:13 pma less physically but more emotionally exhausting day
We started the day with a non-overwhelming breakfast! Just a bunch of veggies sauteed up together, no eggs no bacon no beans no toast (but yes coffee, and her coffee could punch Superman through a wall). We were delighted! Also, when we asked where we could find a laundromat to wash some clothes, she let us use her machine. So Geoff put a load through and hung it to dry before we left for the day; I had surreptitiously been doing some sink laundry and also I don't sweat the way he does, but I too am glad to have been able to properly wash some things. (Still gotta sink-wash a bra this evening, though; I've had too many destroyed by machines to trust one I don't know.)Then we headed out to the bus station to catch a bus to the Hamptonne Country Life Museum https://www.jerseyheritage.org/visit/places-to-visit/hamptonne-country-life-museum/ . This was one of the things I specifically wanted to see while we're here, but sadly I was a bit disappointed. There was no living-history reenactor guide working today (the guy at the entry selling tickets said she would have been there but she had to go to a funeral, so I'm not going to complain), and the guide who took us around spent more time talking about what it was like to work there, and less about what it would have been like to live there in the various eras it represented (13th, 17th, and 19th centuries), than I was hoping for. (Honestly, a good episode of Historical Farm would have given me more -- thanks for putting me on to that show,
We did see a nineteenth-century apple crusher (which I immediately recognized thanks to Historical Farms!) and got to taste some of the cider they produce there. It was just fermented juice, no added sugar or rum or any of the other things that might be added to improve the taste, and it was like drinking paint thinner, I couldn't even finish my small cup. The guide said it was probably about 5% alcohol, but it felt stronger. So maybe it's a good thing I couldn't finish it!
Interestingly, the average age of the people visiting the museum seemed to hover around 70 that day. "School must be in session," I said to myself.
We finished up in the cafe, where we split an unexciting packaged sausage roll and a jacket potato with tuna mayo and sweetcorn. I don't know if the potato was a local Jersey potato, but it at least was very good! This whole concept of baked potatoes with stuff on them was something entirely unknown to me until a visit to Edinburgh years ago, when we got a number of out-and-about meals from a jacket potato shop that would put any of dozens of salads or sauces or meats or whatnots on them; I remember having to work hard to keep them from also plopping a giant knob of butter inside the potato as a matter of course. I mean, a buttered baked potato is delicious, but if you're topping your potato with a tomato-cucumber salad tossed in a vinaigrette, two tablespoons of butter really does not improve the experience. Anyway, I always think of that place when I have a jacket potato topped with something unusual to me, such as, for instance, tuna mayo with sweetcorn.
The bus we took to the museum was the same line we took home yesterday afternoon and it had the electronic announcement screen, but it wasn't on so I had to track us with my phone again to know when to get off. Ah, well. We had a nice five-minute walk through houses and farms from the bus stop to the museum site, and when we left to go back to the bus stop, the guy in the ticket office told us that if, once we got to the street the bus ran down, we went the other way from the bus stop we would come to an interesting old dovecote. We did walk that way for a bit, but didn't see anything promising, so we turned around and went up to the bus stop.
Rather than taking it all the way back into the capital city, though, we went only three stops (again tracking progress on my phone, for lack of any non-tech way to know where we were or which stop was ours), got off, and walked about fifteen minutes through more houses and potato fields and mildly wooded areas to get to the Jersey War Tunnels https://www.jerseywartunnels.com/.
The occupying German armed forces had this big tunnel complex built, largely but not entirely by forced labor and slave labor, originally as an ammunition store and barracks, later as a potential hospital in case of an Allied assault on the island(s). Now it's been turned into a really excellent museum of the occupation. When we bought our admission tickets we were also given replica ID cards, establishing each of us as an actual Jerseyite whose story we could discover as we went through the exhibits. (I was given the identity of a middle-aged Jewish woman who, when she was arrested a few years into the occupation, managed to escape her guards and flee to someone who hid her until the war ended.)
We made our way through the tunnels, each of which has been set up as a gallery documenting a different aspect of the occupation or part of the war, in chronological order: from the first decision that the islands wouldn't be defended, to the arrival of the Nazi forces, the gradual tightening of restrictions and rations, various people's attempts at resistance, escape, and sometimes collaboration, the arrival of a Red Cross aid ship just as the food situation got desperate, the experience of watching D-Day (remember, you can see France from here!) while still not being freed and while the local German commander was maintaining he would hold fast, until the final surrender and the arrival of the UK troops who raised the Union Jack again, as we saw reenacted a few days ago.
One particularly effective device was life-size human figures with video screens for their heads showing recordings of actors, so that you could imagine actually meeting and talking to the person who was depicted speaking to you. Here's a German soldier, fluent in English, who has bought your child an ice cream; do you let your child take it? Here's another who wants to hire you to do his washing, and you need money desperately; do you take the job? Here's a farm woman talking about food rationing, and how lucky her family is to have some livestock and chickens -- but of course the German authorities closely watch everything, including recording every piglet born, and god help you if you're caught hiding one. Here's a starving Russian slave worker who has escaped his barracks and stolen some carrots from your field; what do you do?
One informational signboard talked about collaborators, including women who went with German soldiers. It did acknowledge that, aside from the fact that the soldiers might be young, handsome, and -- at least in the early years -- friendly and congenial, being friendly with them might also mean extra food and security for the woman (and her family), but no explicit link was drawn between that signboard (which also explained the derogatory term "jerrybags" for such women) and a later one that told the story of a young woman who was "assaulted" (details unspecified but clearly sexual) by a German soldier while she was serving him in a restaurant, slapped him, and was promptly shipped to a German prison camp, where she died. Nor was a comparison made between "jerrybags" and the local workers who took jobs with the occupying forces to help build the tunnel complex. It all reminded me of the way that women's sexual purity so often stands in for and symbolizes all kinds of morality. Why is a woman who accedes to a soldier's demands and blandishments more of a collaborator than a man who takes a job furthering the enemy's projects?
On another note: as we approached the end of the war, plaques on the wall announced various milestones. I was surprised at the strength of my desire to spit upon seeing the one marking Hitler's suicide.
Anyway, the whole thing was A Lot, and very well done.
Eventually we emerged from underground and caught the bus home again. Once again we stopped on our way home from the bus station for an early dinner, rather than go home and then have to leave again; we found a nice sort of Spanish-Asian fusion place on one of the squares we walked through that had pleasant outdoor seating. (For COVID-cautious reasons we prefer to eat outside when we can; we're also masking on the buses and in other indoor public spaces. We haven't seen a single other person masking, but no one seems to give us the stink-eye about it, except possibly for one person on the bus the other day who seemed not to want to sit next to me.) Geoff had delicious lasagna that came with yet more delicious chips, and I, having not yet had any seafood other than some salmon at the arts centre cafe, had a sizzling plate of scallops and veggies in a vaguely oyster-sauce kind of sauce? Also a nice big glass of merlot, and Geoff had a pint of a Spanish beer called Madri, which he liked but I did not care for. And then back to the guesthouse and blogging!
One thing that has both startled and amused me is that several people (including the ticket guy at the Hamptonne museum), on hearing that we're planning to go from Jersey to spend ten days in Guernsey, have reacted with "Ten days on Guernsey?" in a very what-the-hell-would-you-do-that-for? tone of voice. I'm assuming that this is an expression of inter-island rivalry and not a real indication that we'll be bored out of our minds đ I mean, we did accumulate a list of things we might want to see there, and hikes we might want to do, and also we'll probably take a day trip to Herm.
But before then we still have three days here on Jersey to fill! It's likely to rain tomorrow and Thursday, so maybe we won't do another big hike, but we would like to see the Jersey Zoo...but for now, it's oh-so-exciting hand laundry for me, and curling up with some internet.











